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翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Aromatised wine ： ウィキペディア英語版 Aromatised wine ==Description== An aromatised wine (also spelled 'aromatized') is a fortified wine or mistelle that has been flavoured with herbs, spices, fruit or other natural flavourings. It must have a minimum alcohol content of 14.5% by volume and a maximum alcohol content of 22% by volume according to EU law Council Regulation (EEC) No 1601/91.〔 EUR-Lex (【引用サイトリンク】The European Union Official Journal of Law )〕 The majority of older brands come from France and Italy but there are now a range of small 'craft' producers around the world. Other similar beverages described in this legislation are 'aromatised wine-based drinks' (non-fortified) and 'aromatised wine-product cocktail' (blended, lower alcohol drink under 7% ABV). 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Aromatised wine」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.